Dining

 

Harvest2


Mount Holyoke College offers two dining options for conference guests; providing spaces and menus to accommodate groups of varying size. Both dining areas are proud to have achieved the prestigious Green Restaurant Certification. The certification is obtained by adhering to strict standards of water efficiency, composting, recycling, local purchasing, and much more. 

Blanchard Community Center

Mount Holyoke College completed a 50 million dollar renovation and expansion of the Community Center in August 2018. The expansion includes an air conditioned 1,000 seat dining facility. The space offers lake views, open and private seating areas, outdoor seating,  buffet dining that includes and array of menus for all dietary needs. Our culinary staff is happy to talk and meet with program directors to ensure the dining experience is pleasant and plentiful.

Dining Exterior       Booths1       Menus2

 

Willits-Hallowell

Willits-Hallowell is usually the host for conferences that take place throughout the academic year as well as in the summer months. The center offers an array of upscale dining options for groups of 20 to 160 guests.

Smith Dining